Let us Spring Clean our souls, Grow in God’s Grace… and Bloom in His Sonshine! May our Great Lenten Journeys be Peaceful, and Fruitful – helping us see Christ in others.
Palm Sunday Pussy Willows await blessing at last evening’s Vigil Service.
Rejoice greatly, O daughter of Zion! Shout aloud, O daughter of Jerusalem! Behold, your king is coming to you; righteous and having salvation is he, humble and mounted on a donkey, on a colt, the foal of a donkey. ~ Zechariah 9:9
God is the Lord, and hath appeared unto us; make ye a feast, and with gladness, come, let us magnify Christ with palms and branches, with hymns crying aloud: blessed is He that cometh in the name of the Lord our Saviour. ~ Ode 9 of the Feast
We celebrate Palm Sunday today with festive joy. Yesterday’s Lazarus Saturday and today’s Palm (and Flowers) Sunday are a bridge we cross over from Great Lent, into Holy Week.
They took palm branches and went out to meet him, shouting, Hosanna! Blessed is he who comes in the name of the Lord! Blessed is the king of Israel! ~ St. John 12:13
Hosanna in the highest! Means: O be favourably inclined – in the highest heaven! O Lord, save! While Hosanna in the Highest initially seems like an enthusiastic cheer of welcome and joy, it’s also a deep invocation for protection and salvation from tribulations.
Tomorrow, we begin to wend our way throughout Holy Week’spoignant thoroughfares, until we reach the bright and shining shores of Holy Pascha. The Greatest Feast of all. Pascha… thedawn of the new and unending day… the Holy Resurrection of our Lord God and Saviour Jesus Christ.
…the Lord is always sitting at the gates of the Heavenly Jerusalem waiting for us to allow Him to enter. He is patiently standing at the door of our heart… waiting for us to open it. ~ Unknown
May your Holy Week be Blessed, Glorious, Peaceful and Fruitful!
Practical Tip: Treat your blessed palm branches and pussy willows respectfully, because they have been blessed. Keep them carefully in your icon corner. If you currently have any old palms or willows that are deteriorating, either compost, bury or burn them, but never put them in the garbage.
Lazarus Saturday is a special day in the Orthodox Church, and celebrates the final, great miracle of Jesus Christ before His Resurrection. Today prefigures His own death and demonstrates His Authority over death.
Seeing that His good friend is already four days dead, Jesus sheds tears at the tomb where is friend is buried, and cries out: “Lazarus, come forth!” St. Lazarus(the Four Days Dead of Bethany) – was 30 years old when he first reposed and was raised again by Christ (St. John 11:1-45).
Tour of St. Lazarus’ Tomb in Bethany
After the Resurrection of Christ, St. Lazarus lived for another 30 years and became the first Bishop of Kition in Cyprus. An ancient tradition records that because of what St. Lazarus had seen in Hades before Christ raised him, St. Lazarus never smiled again – except once… when he saw someone stealing a clay pot. With an amused expression, he observed, “The clay steals the clay.”
In Orthodox countries, on Lazarus Saturday, children go house to house with decorated hand baskets, singing Lazarus Carols, and sharing Lazarakia. Sometimes coins are popped into the children’s baskets by parishioners, as a donation for the church. Some folks slip lenten treats to the children, which they take home and share with their families. It is also customary to collect wildflowers, palms, and branches on this day to adorn homes, as tomorrow is the feast of Palm Sunday, the Day commemorating the Entrance of our Lord into Jerusalem.
Following His glorious miracle of raising Lazarus from the dead, the people went out to meet the Lord with palms and branches. They welcomed Him with honour and shouts of praise.
It is with bittersweet joy that we anticipate the events to come, during Holy Week as we near the end of our own Journeys to Pascha.
Lazarus was raised from the dead. Christ is risen from the dead. The difference is everything. Our hope is not in being resuscitated to our present form, but a true transformation into the Life of Resurrection. ~ Father Stephen Freeman
Troparion (Hymn) in Tone 1 for Lazarus Saturday
🎵O Christ God, when You raised Lazarus from the dead before the time of your Passion, you confirmed the future resurrection of all. We too, like the children of old, carry before You the symbols of victory, and cry out to You, O Conqueror of Death: Hosanna in the highest! Blessed is He who comes in the name of the Lord! 🎵
…the wood of the Cross hath now put for flower, filling her (the church) with strength and steadfastness. ~ Ode 4, Katavasia of the Cross
Flowers (above) from the recent Procession of the Precious Cross were collected and removed from their oasis boards yesterday. All petals were pulled, separated, and spread out onto a large, hanging, mesh-dryer herb rack – purchased through Amazon a few years ago.
This foldable rack is used each summer to dry our organic herbs and edible flowers for teas, sachets and sleep pillows. It takes about 2 + weeks to dry properly and completely, before storing them in a sealed glass jar, or enclosing them in a sachet bag, or cotton pillow case.
I excluded the “inedible” anemones from this particular drying process, and put them in the compost bin.
If possible, one should never toss out flowers used to decorate icons or the Cross. Do try to compost or reuse them.
Old, blessed pussy willows or Palm Leaves from Palm Sunday, should either be composted, buried, or burned and buried.
Every flower is fragrant through the power of the Holy Spirit, in a delicate flow of aroma and tenderness of colour; the beauty of the Great contained in what is small. Praise and honour to God, Who gives life, Who spreads forth the meadows like a flowering carpet, Who crowns the fields with golden ears of wheat and azure basilisks, and the soul – with the joy of contemplation. Let us rejoice and sing to Him: Alleluia. ~ Akathist: Glory to God for All Things, Kontak. 3
May your day be noticeably Fragrant with the Holy Spirit!
Today is Palm Sunday, the Feast Day commemorating the Entrance of our Lord into Jerusalem. Following His glorious miracle of raising Lazarus from the dead, the people went out to meet the Lord with palms and branches. They welcomed Him with honour and shouts of praise. Today is also a bittersweet joy, for we know of the sad events to come during Holy Week.
On this day, we too, wherever we are, (particularly during pandemic isolation) may still bend the knees of our hearts and souls, to worship Christ as King and Lord.
…Let the events themselves – and not just memories break us in body and soul. Then, when we forget ourselves and think rather of Christ, about what is really taking place during these days, we will reach also that Great Saturday when Christ is laid to rest in the tomb – and we also will find rest. When at night we hear the announcement of the Resurrection, we too will be able to suddenly come alive from that terrible numbness, from that terrible death of Christ, from Christ’s dying, of which we shall partake at least a little during these days of the Passion. ~ Metropolitan Anthony Bloom
Rejoice greatly, O daughter of Zion! Shout aloud, O daughter of Jerusalem! Behold, your king is coming to you; righteous and having salvation is he, humble and mounted on a donkey, on a colt, the foal of a donkey. ~ Zechariah 9:9
God is the Lord, and hath appeared unto us; make ye a feast, and with gladness, come, let us magnify Christ with palms and branches, with hymns crying aloud: blessed is He that cometh in the name of the Lord our Saviour. ~ Ode 9 of the Feast
This special Greek bread is traditionally baked to serve on Lazarus Saturday, the day before Palm Sunday… to celebrate the miracle of Jesus raising Lazarus from the dead. Shaped like a man wrapped in a shroud, they are vegan, and contain several sweet spices. Lazarus Saturday ends at sundown, and Palm Sunday marks the beginning of Holy Week.
Lazarus Saturday is a special day in the Orthodox Church, and celebrates the final, great miracle of Jesus Christ before His Resurrection. Today prefigures His own death, and demonstrates His Authority over death. Seeing His friend is already four days dead, Jesus sheds tears and cries out: “Lazarus, come forth!”
In Orthodox countries, on Lazarus Saturday, children go house to house with decorated hand baskets, singing Lazarus Carols, and sharing Lazarakia. Sometimes coins are popped into the children’s baskets by parishioners, as a donation for the church. Some folks slip lenten treats to the children, which they take home and share with their families. It is also customary to collect wildflowers, palms, and branches on this day to adorn homes, as the next day is the feast of Palm Sunday.
There are many ways to make Lazarakia. Although fresh is best, you may certainly bake them ahead of time, and they freeze well.
Here is our own family recipe. It’s a bit different from the recipe on YouTube (seen near bottom of page), but it makes approximately the same quantity of Lazarakia buns as described in the video – depending of course… on the forms’ shapes and sizes. We basically do the same dough preparation as in the video. We make it a 3 braid and use peppercorns for the eyes (which are easier and safer to chew), instead of using whole clove sticks.
Ingredients
1 and 1/2 cups lukewarm water
2 tsp. yeast
4 – 5 cups flour
Zest of half an orange
1/3 cup white sugar
1/4 cup liquid honey
1/4 cup olive oil
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. ground cloves
1/2 tsp. ground cardamom
1/8 tsp. ground anise (optional)
peppercorns for the eyes
Knead. Let rise as usual.
Round dough into approximately 3.5 ounce balls. Each ball will be enough to form a smaller circle ball for a head and 3 strips to braid. If you’d like to add a thin forehead headband strip, pull an extra minuscule amount from main ball, roll that out thinly too, and place across forehead. Push in the peppercorn eyes.
Bake in 370 degree oven for about 14 – 17 minutes, or until golden brown. (Baking time depends on the size of the Lazarakia.)
For “Bun-Shine” – a glossy vegan finish, use an extra couple of Tbsp. of olive oil for brushing onto the hot, baked, Lazarakia, after they come out of the oven. Extra yummy with a honey or syrup dip when nibbling.
Here is an excellent YouTube video. It’s easy to follow, with well explained how to’s… Step by step instructions show different ways to form the Lazarakia.
Lazarus Saturday will soon be here! I hope you enjoy the sweet venture of making and/or sharing traditional Lazarakia.
